"I love the fact that we are using habits, rather than changing habits to improve health. That in and of itself separates us from all the others."
Here are a few tid bits along with recipes which we as GanoCafe users love to share with anyone who may be reading this site.. and who is considering purchasing some to try.. and we certainly hope you do..
To enhance my Gano Café.and since Gano is all about health. I like to use my well water at home which is pure and cold.. but for those who may not have that convenience but have good water from your tap, or water from a good filtration system or with bottled water.. go ahead and use your favorite source..
As you know we all have unique preferences and tastes, personally I tend to like a strong and full flavored taste when it comes to my coffee..
For those who like black you'll have no problem enjoying Gano Classic black coffee, its rich in aroma and has a full flavor.. you can also modify each cup to suit your own preference with the ingredients of your choice.
If you prefer a strong beverage, use one packet per cup. If you prefer it weaker, select a larger cup or mug, or use half a packet. You can select Classic black but still sweeten or lightened it to your own taste, as I sometimes do. If I choose 3-in-1.. I still top it off with half and half; the same with my favourite Mocha.
some of you may want to use 1% or 2 % milk ..
I love half and half.!
If you're the hostess with the mostess and your having people over for company always offer or have Gano coffee packets in your cornucopia basket .. your guests will always ask you "what's this"..?
it never fails.. curiosity is a strong clincher..
If you're a home show goer, have plenty of product of all varieties on hand , ready to sell. A couple of pots of hot healthy water, free sample merchandise, Gano literature , your own brochure or business card and lots of taster cups for people to try..
and put your best smile on for the next 3 days.
As an added treat make one of these recipes into little bite size treats and offer them to your future customers at the show..
Where did I see this.. ? doesn't Sam's club do this..
The Gano C'real is very much like cream of wheat.. an excellent morning starter .believe me, the GanoC'real is very tasty..
you can double up on it to make more for yourself or add it to your already favourite cream of wheat and oatmeal. You can also add a packet of Schokolade and enhance the taste even more..
So many ways to enjoy.. and don't forget the kids.. I cant keep enough Mocha on hand.when you get your GanoCafe be sure to share your experiences by writing them down in my guest book..
To your health.
Ralph aka..
Designer Recipes
Carmen's ke SchokoladeTM
Serves 2
Ingredients:
2 pkts. Gano SchokoladeTM
1 tsp. rum extract
2 scoops vanilla ice cream
Whipped Cream
Directions:
- Dissolve Gano SchokoladeTM in 8 oz. hot water. Allow to cool.
- Put in blender with ice cream and rum extract and blend for a few seconds until well mixed.
- Fill an 8 oz. glass with ice and pour mixture in glass. Top with whipped cream. Drink with straw and enjoy.
Cafe Kalan's Cappuccino Bon Bons
Ingredients:
1 pkg. brownie mix (13x9 in)
2 eggs
1/3 cup water
1/3 cup oil
1 1/2 tbsp. Gano ClassicTM coffee
1 tsp. cinnamon
Directions:
- Blend all ingredients. Fill mini-muffin cups 1/2 full. Bake at 350° F for 12-15 minutes.
Zaks Chocolate-Cherry-Banana Pick Me Up Shake
Serves 2
Ingredients:
3 small frozen bananas (peel before you freeze)
2 cups frozen dark sweet cherries
2 cups chocolate soy milk
1 pkg. Gano 3-in-1TM Coffee.
Directions:
- Place all ingredients in a blender. Blend on puree or high speed until smooth, about 30 seconds. Pour into glasses and serve
Allyson's Irresistible Mocha Cheescake
Ingredients:
2 (8 oz.) pkgs. cream cheese, softened
1/2 cup sugar
1/2 tsp. vanilla
2 packets Gano MochaTM coffee mix
2 eggs
1 graham cracker crust
Directions:
- Mix cream cheese, sugar, vanilla and mocha at medium speed until well blended. Add eggs, mix until blended.
- Pour into crust.
- Bake at 350° F for 40 minutes or until center is almost set. Cook and refrigerate 3 hours. (Place pan filled with 1 inch of water on bottom shelf while cooking to keep cheesecake moist.)
Carmen's Marble Cake
Ingredients:
3 pkts. Gano ClassicTM Coffee mix
1 pkt. Super moist yellow cake mix (18 oz.)
3 tbs. hot water
Directions:
- Follow package directions on cake mix box and pour 3/4 of mixture in round cake pan.
- Mix coffee with hot water and add to the rest of the mixture.
- Pour on top of the yellow cake mix.
- Bake according to cake mix package directions.
- Enjoy your marble cake with your favorite coffee.
Gano Puppy Chow-Gourmet Treat With Ganoderma Lucidum
Ingredients:
8 cups dry Crispex cereal 3-4 sachets of Gano C'Real with Spirulina 1 cup butter 1 cup peanut butter 1 cup chocolate or vanilla chips 1 sachet of 3 in 1 or Mocha.
Directions:
- Place dry Crispex cereal into a large bowl.
- Pour in GanoC'Real and stir well.
- Melt butter, peanut butter, chocolate or vanilla chips and dissolve your choice of a 3 in 1 or Mocha sachet.
- Drizzle melted ingredients over dry ingredients and mix well. Spoon everything into 3 cups of powdered sugar in a brown paper bag and toss until well coated. Spread into a cookie sheet to set up before storing and watch it disappear!!! Optional - coconut, pecans or peanuts. Holiday version - colorful candies (yes, the kind that don't melt in your hand).
